The Perfect Ribeye Steak Recipe for Your Next BBQ
Are you looking to impress your friends and family at your next BBQ? Look no further than this mouthwatering ribeye steak recipe that will have everyone coming back for seconds. Whether you prefer to grill or pan sear your steak, this recipe is sure to satisfy your tastebuds.
Grilling vs. Pan Searing: Which Method is Right for You?
When it comes to cooking a ribeye steak, there are two popular methods: grilling and pan searing. Grilling your steak over an open flame imparts a smoky flavor that is hard to beat. On the other hand, pan searing your steak in a hot skillet creates a delicious crust on the outside while keeping the inside perfectly tender.
Ingredients You’ll Need:
To recreate this delicious ribeye steak recipe, you’ll need the following ingredients:
- 2 ribeye steaks
- Salt and pepper to taste
- 2 tablespoons of olive oil
- 2 cloves of garlic, minced
- Fresh herbs for garnish (such as rosemary or thyme)
Step-by-Step Instructions:
1. Start by seasoning your ribeye steaks generously with salt and pepper on both sides.
2. Heat a skillet or grill to medium-high heat and add olive oil.
3. Once the oil is hot, add the steaks and sear for about 4-5 minutes on each side for medium-rare, or longer for your desired level of doneness.
4. In the last minute of cooking, add minced garlic to the skillet to infuse the steaks with flavor.
5. Remove the steaks from the heat and let them rest for a few minutes before slicing.
6. Garnish with fresh herbs and serve hot.
Dos and Don’ts:
Do: Invest in high-quality ribeye steaks for the best flavor and tenderness.
Do: Let your steaks come to room temperature before cooking for more even cooking.
Don’t: Overcook your steaks, as this can make them tough and chewy.
Don’t: Forget to let your steaks rest before cutting into them to allow the juices to redistribute.
With this easy-to-follow ribeye steak recipe, you’ll be sure to wow your guests at your next BBQ. Whether you prefer grilling or pan searing, this recipe is versatile and delicious. So fire up the grill or heat up the skillet, and get ready to enjoy the perfect ribeye steak!
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